Yujean Kang

Posted on July 19, 2008 by Judy Zeidler

Yujean Kang shows us how to make:

  • Julienned Halibut with Kumquat & Passionfruit Sauce
  • Chicken with Pungent Garlic
  • Eggplant with Garlic & Cilantro
  • ‘Picture in the Snow’ Soup
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